Ficha Técnica de Cortes Suíno

Cooking and Gastronomy
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Fichas técnicas profissionais de cortes suíno. São 22 fichas ilustradas com fotos profissionais, descrições, limpeza e preparação, corte, arrumação e tipo de bandeja. Material para profissional do ramo.

Temos um canal de suporte para apoio e tirar dúvidas permanente pelo e-mail – suporte@tecmeat.com.br

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