Festival de Red Velvet

Cooking and Gastronomy
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Aprenda com o Chef Tales Yamaguchi, todos os segredos desse clássico da confeitaria: o Red Velvet!

Nesta aula online que já é sucesso em todo o Rio de Janeiro, você vai aprender duas massas (tradicional e beterraba sem corante), creme de cream cheese, brigadeiro de red velvet, cupcakes, além das técnicas de montagem, estruturação e decoração de um lindo semi-naked cake de Red Velvet! Imperdível!

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Aprenda todos os segredos desse clássico da confeitaria , o Red Velvet!

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