En este ebook online, aprenderás desde la comodidad de tu hogar todos los secretos en el proceso de elaboración de los helados artesanales. Accederás a decenas de recetas gratis, te contaremos cual es la función y uso de las materias primas, los principales defectos de calidad en los helados, como efectuar un correcto balance de recetas, y todos los detalles del proceso de elaboración para obtener la mejor calidad en tus helados.
No te quedes sin conocer toda la ciencia y tecnología detrás de estos alimentos!
Ideal para locales gastronómicos y heladerías artesanales.
Know how y experiencia del autor.
Gastronomía, Chefs, Tecnólogos en Alimentos, emprendedores, restaurantes, heladerías.
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It means that the product Elaboración de helados artesanales will be delivered 100% digitally. It may be an online course, an eBook, a series of video lessons, and so on. This content will be accessed or downloaded through a computer, mobile phone, tablet, or any other digital device. When you buy a digital product, you get a link via email with all the information to access the product.
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