Este e-book, reúne as 12 principais espécies de pitaya para cultivo comercial. Nele a autora, registra a experiência no cultivo orgânico, destas espécies, realizado no Recanto das Pitayas em Turvo SC, onde é responsável técnica há mais de quatro anos. São:Pitayas Populares: maior demanda in natura; Pitayas Especiais: Brix, cor, clima; Pitayas autopolinizáveis: praticidade, redução de custos na produção: Variedades de Autopolinizáveis de Embrapa de Polpa Branca e uma espécie Exclusiva autopolinizável de Polpa Púrpura - Feltrin: Safra estendida, produção precoce.
Conheça 12 principais espécies de pitaya para cultivo comercial, baseadas em características desejadas por consumidores e agricultores. Como, teor de açúcar, polinização manual, peso do fruto, produtividade, resistência, dentre outras. Facilitando a escolha no cultivo, tanto para iniciantes quanto para pitayeiros experientes. Convida consumidores a experimentar as variações de sabores desta fruta. Aumentando as chances de lucratividade de sua plantação. Você encontrará ainda dicas de plantio e adubação verde.
agricultores, colecionadores, simpatizantes, consumidores de pitaya e demais interessados.
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