Já que temos que Cozinhar Todo Santo Dia, porque não aprender receitas para fazer isso de forma simples, diferente e deliciosa?
o Cozinhar todo santo dia vai trazer para você, uma série de vídeo aulas ensinando passo a passo, de forma detalhada de como você mesmo sem ter experiência nenhuma com a gastronomia pode fazer pratos maravilhosos. Nesse especial você terá a oportunidade em escolher 4 pratos principais, entre eles, Carne, Peixe, Massa e Risoto, com uma entrada maravilhosa e uma sobremesa espetacular. O chef Raul Valença com toda sua paciência e amor pela gastronomia vai te conduzir nesse processo, vai revelar segredos que tem aprendido nos principais restaurantes e hotéis 5 estrelas que tem trabalhado em São Paulo, Esperamos você nas aulas. vamos cozinhar?
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