Bolos Decorados em Pasta Americana com Manu Rosa

Cooking and Gastronomy

Manu Rosa é Chef de Confeitaria formada na França e Vencedora do Programa Que Seja Doce do Canal GNT. Ela trabalha há 10 anos com Bolos Decorados e Doces para Eventos, além de Dar aulas nessa área desde 2011.

Nesse Curso você vai aprender como fazer Bolos Decorados com Pasta Americana.

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