Apostila digital: Receitas dos mais simples e deliciosos pratos brasileiros.

Cooking and Gastronomy
profile

Apostila digital desenvolvida com intuito de agregar seu conhecimento com relação aos pratos mais comuns e requintados da riquíssima culinária brasileira. Abrange pratos das mais diversas culturas do nosso Brasil.

Advantages

Obter conhecimento de alguns pratos típicos que estão presentes na mesa de diversas pessoas dos mais distintos estados brasileiros.

Target audience

Pessoas interessadas em gastronomia

Pages

33

File

PDF

7-day warranty

Safe payments

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