profile

Alergia e Intolerância: Desafios Alimentares

Cooking and GastronomyeBooks or Documents
profile

Nesse e-book você encontrará receitas de bolos e sobremesas que têm ausência de alguns ingredientes (leite de vaca, ovos, farinha de trigo) que geralmente fazem parte da restrição alimentar de pessoas que convivem com alergia ou intolerância alimentar.

  1. Details

Language

This product is available in Portuguese

Pages

20

File

pdf

Target audience

alérgicos - aplv - crianças - adultos - mães - pais

Advantages

7-day warranty
Safe payments
Hotmart Support
Access in all devices
Pay with two cards
How can I access it?

After your purchase, the product will be available on your account

You'll access your product through a link that we'll send to your email. You can also access it on this page.

View more products from this Producer

Frequently Asked Questions