Fui vice campeão brasileiro de coquetelaria pela associação brasileira de bartenders em 2012, onde ministrei cursos de bartenders básico e avançado.
aqui você terá acesso a 20 receitas dos coquetéis mais famosos do mundo.
explicação detalhada das técnicas corretas a serem empregadas na excução dos coquetéis.
como surgiem e quem foram seus criadores
lista completa de utensílios necessários para se trabalhar com praticidade.
um glossário com o significado dos termos mais usados na coquetelaria e as bebidas e ingredientes pouco conhecidos por grande parte do público.
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